the dungeon
Executive Chef: Liam Finnegan
Please inform a member of our team of any food allergies or intolerances before placing your order. Although we take
care in preparing your meal, our kitchens handle all major allergens and we cannot guarantee that any dish is completely
allergen‑free. Prices include VAT at the current standard rate. A service charge of 15% will be added to your final bill.
to finish
Selection of Irish Farmhouse Cheese (V)
Crackers & chutney
16.5
62% CHOCOLATE SOUFFLÉ TART (V)
Honeycomb ice cream
12.5
PEAR RICE PUDDING (V)
Caramel sauce
12.5
ORANGE & SLOE RUM BABA (V)
Chantilly cream
14.5
ESTATE BLACKBERRY TRIFLE (V)
Lemon curd
12.5
Dungeon Irish Coffee (V)
Micil Irish Cream liqueur, coffee, Irish whiskey, cream
14.5