Pri
ces are in Euro
s and
subject to 15% service
charge
.
Please inform a member of our team of any food allergies or intolerances before placing your order. Although we take
care in preparing your meal, our kitchens handle all major allergens and we cannot guarantee that any dish is completely
allergen‑free.
AFTERNOO
N TEA
An exquis
ite setting for
a traditional
pastime
The long-established
tr
adition
of Afternoon Tea has been
wond
erfully preserved at Ashf
ord Cast
le sinc
e 1868 - you’ll
notice
the
original silver te
a
s
et
displ
ayed
in the Con
na
ught
Room, which
was present
ed to
Lord and
Lady Ardi
laun
to
cel
ebrate t
heir 25th w
edd
ing
anniversa
ry in 1896. With spectacul
ar views from t
he comfort of t
he castle’s el
egan
t
int
erior, take
your time to s
avour ever
y del
icious
moment.
GL
UTEN FRE
E
ME
N
U
Executive Chef: Liam Finnegan
€78 per p
erson
Blas
ta
–
Savouries
Goa
t’s Cheese Mousse
– Warqa Pa
stry Shell
– Sa
lt Baked Beetroot
– Ma
gnolia Pickle
– Sloe Jelly
Silverside
of Beef
– Pickled Cucum
ber
– Mu
sta
rd M
ayo
– Seed
ed Sou
rdough
Burren Smok
ed Salmon
– Dill Cream
– Bro
wn Sourdou
g
h
Diced Chicken
– Swe
et Chi
lli Mayo– Pickled Sha
llot
– Brioche
Egg & Chives
–
White Sour
dough
Déileálann
Milis
–
Sweet
Treats
Tahitian Vanilla Mousse & Praline
Estate Blackberry & Honey Mousse
Chocolate Hazelnut & Tonka Bean Tartlet
Apple, Elderflower & Dulcey Pavlova
Scónaí
–
Scones
Plain, Goji Berry & Fru
it Scones
Lemon Curd – Clotted Crea
m
– Fruit Pres
erve
Champagne Pair
ing
45
Lanson Père e
t
Fils
Lanson R
osé Labe
l
La
nson Wh
ite Labe
l
Sparkling Tea Pairing
22.5
Sparkling Tea LYSEGRØN Citrus
Sparklin
g Tea BLÅ J
asm
in
e
Spa
rklin
g Tea LYSERØD Hib
isc
u
s
Champagne
Gl
a
ss
Bot
tle
Lanson Père e
t Fils
29
145
Lanson Le
Rosé
35
175
Lanson Wh
ite Labe
l
36
180
Charles Heidsieck Brut Rés
erve
160
Billecart-Salm
on Rosé
245
Ruinart B
lanc d
e
Blancs
295
Dom Pér
ignon
590
Alc
oho
l
Fr
ee Gl
a
ss
Sparkling Tea LYSEGRØN Citrus
15
Sparklin
g Tea BLÅ J
asmin
e
15
Sparklin
g Tea LYSERØD Hib
isc
us
15
Fíor Uisce Bo
tt
led Wa
ter
750ml
St
ill
6
Sparklin
g
6
Sea
s
ona
l Specia
lty Beverag
e
Fires
ide
Indulgence
8
Rich
Valrhon
a
choc
ol
ate
an
d
Irish
milk
war
me
d
tog
ether,
topped
with
tor
ch
ed
m
eri
ngue
an
d
a
sh
ortbr
ead
bisc
uit
—a
polish
ed
nod
to
a
fireside
s’more.
Org
anic t
eas
A
SHFORD CA
S
TLE TEA SELECTION
Seas
o
nal Teas
Cher
ry &
Cream
A
velvety
fruit
infusion
of
sweet
cherry
and
so
ft
creamy
not
es,
balanc
ed
with
apple,
hibiscus
,
and
pineap
ple
for
a
smooth,
aromatic cup.
Col
ourful Meadow
South Af
ri
ca
A
naturally
sweet,
caffeine-
free
Honeybush
blend
with
gentl
e
floral
and
fruity
not
es
—so
othing,
aromati
c,
and
perfect for
unwinding.
Lotus B
lo
ss
om
Chin
a
A
delicate
Chinese
green
tea
w
ith
soft
floral
aromas
and
petals
of
rose,
cornflower,
and
marigold.
Light,
fragrant,
and calming.
Ra
spb
erry
Roya
l
A
vibrant
raspberr
y-forwar
d
blend
with
rosehip,
hibisc
us,
and
eld
erberr
y,
brightened
by
citrus
a
nd
flor
al
notes.
Fresh,
sweet, and refreshing.
Oo
lo
ng
Pea
c
h
I
ndia/China
A
smoo
th
Oolon
g
with
a
hint
of
black
tea,
e
nriched
by
jui
cy
peac
h
an
d
finished
with
gentle
floral
pe
ta
ls.
Fruity, fragrant,
and balanced.
R
ooibo
s
Cream Or
an
g
e
South Af
ri
ca
A
full-
bod
ied
rooibos
with
a
creamy,
delicate
vanilla
flavour
and
the
taste
of
ripe oranges.
Whi
te Tea
W
h
it
e Rose
A
delicate
Pai
M
u
Tan
whi
te
tea
infused
with
soft
rose
pe
ta
ls.
Light,
floral,
and
ge
ntly
sweet
—an
elegant,
so
ot
hing
cup
p
erfect
for
q
ui
e
t
moments of
indulgen
ce.
Herbal Teas a
nd Infusions
(Caffeine
F
r
ee)
Cla
ss
ic Ro
oibos
South Af
ri
ca
Rooibos
f
rom
the
South
Africa
n
Cape
region,
highly
aromatic
and
full-bodied
in
flavour.
Pur
e Camo
mi
le
A
mild
herbal
tea
made
from
whol
e
camomile
flowers,
whic
h
are
c
ar
efu
lly
prepared
so
th
at
the
y
retain
their
distinctive, tangy, and floral character
.
Mi
n
t Nan
a
Aust
ria
A
deliciou
s
mint
with
a
f
re
sh,
sw
eet
,
and
aromatic
flavour
that
has
a
high
percentage of
essential
oils.
Ver
ben
a
The aromatic verbena has a del
icate,
citrus-l
ike
taste.
Gran
ny’s Ga
rden
A
fruit
y,
fresh
rhubarb
blend
rounded
off
with
the
deli
cate
sw
eet
ness
of
genuine
bourbon vanilla
.
Light &
F
it
Flavoured
fruit
and
herbal
infusion
with apple and
citrus notes.
Gree
n T
ea
Gr
een Dragon
Chin
a
A
premium
tea
with
a
flowery
elegance
and
lus
ciou
s
fragrance.
Delica
te
le
af
buds
picked
by
hand
,
make
for
a
rare,
mildly tart,
and
refreshing
tea.
Ma
tc
h
a
Japa
n
A
smoo
th,
vibrant
powdered
green
tea.
Rich
in
flavour
and
n
aturally
invigorating,
it
brings
a
bright,
u
plifting
touch
to
any
tea
moment
.
A
ls
o
available
as
a
latte.
Flavour
ed G
ree
n T
eas
Mo
rg
entau
C
hina
Green
tea
composition
with
large
S
encha
leaf,
flower
pe
ta
ls,
a
nd
the
fruit
y flavou
r of mango and citrus.
Ja
smine P
ear
ls
C
hina
The
leaves
of
this
rare
special
tea
from
C
hina
are
picked
by
han
d
an
d
rolled
into
small
balls,
without
breaking
the
veins -
f
lavoured
with
jasmine
f
lowers.
Oo
long Tea
Ti
e Guan
Yi
n
Chin
a
An expressive
green Oolong with a
bright,
floral
aroma and
gentle
fruity
notes. This famed “Godd
ess of
Mercy” tea offer
s a smooth,
fragrant
cup
with elegant
depth.
Black Tea
s
Irish Breakfas
t
Tea
India
S
elect
Assams
imp
art
the
d
elicious
inten
sive
aroma of
this classic
tea.
Darjeeling
India
An
elega
nt
flower
y
black
tea
with
a
delicious Muscat flavo
ur
.
Flavour
ed Black
Teas
Ea
rl Gr
ey
India
A
richly
aromatic
autumn
Da
rj
eeling
blended
with
the
ref
reshing
citrus
aroma of bergamot.
Irish W
h
iskey-Cream
India
The
extravaga
nt
flavo
ur
o
f
Irish
whiske
y
with
a
hint
of
cocoa
b
lended
with
a
m
alty Assam tea.
Bl
a
ck Toffe
e
India
A
rich,
malty
blac
k
tea
comple
men
ted
by
smoo
th,
creamy
toffee
not
es.
Bol
d
,
sweet,
an
d
indulgent
—p
erfect
for
a
comforting
treat.
