the chesterfield mayfair

breakfast Menu

(V) Vegetarian | (VG) Vegan Please advise a member of our service team before ordering if you have any food allergies or special dietary requirements. Prices include VAT at the current standard rate. A service charge of 15% will be added to your final bill.

CONTINENTAL SELECTION

TOAST 3 White, wholemeal, granary, sourdough, Cape seed loaf GRANOLA 8 Natural yoghurt, seasonal berries BAKERY 3 EACH Plain croissant, pain au chocolat, pain au raisin

ORGANIC PORRIDGE OATS 7 Made with milk, water, or coconut milk FRUIT PLATE 7 Seasonal British fresh fruit YOGHURT 8 Natural yoghurt, coconut yoghurt, fruit yoghurt

ARTISAN BREAKFAST 14 Honey roasted ham, Bresaola, Parma ham, Isle of Mull Cheddar, Baron Bigod, croissant, selection of bread OAK SMOKED SCOTTISH SALMON 10 Wholemeal toast, capers, lemon

FRENCH TOAST 14 Brioche bread, banana, berries, maple syrup BUTTERMILK PANCAKES 12 Mixed berry compote or crispy streaky bacon and maple syrup CRUSHED AVOCADO 12 On Cape seed loaf with a poached hen’s egg, sundried tomato OAK SMOKED SCOTTISH SALMON 16 Scrambled egg, toasted English muffin

EGGS BENEDICT (SINGLE/DOUBLE) 7.50/13 Wiltshire cured ham, hollandaise sauce EGGS ROYALE (SINGLE/DOUBLE) 8/15 Oak smoked Scottish salmon, hollandaise sauce EGGS FLORENTINE (SINGLE/DOUBLE) 7.50/13 Buttered spinach, hollandaise sauce TWO HERITAGE EGGS ON TOAST 10 Choice of scrambled, poached, boiled or fried OMELETTE 14 Ham and Cheddar cheese, spinach and goat’s cheese, or smoked salmon and chives

FULL ENGLISH 19 Two free-range heritage eggs cooked your way, Butlers Bangers sausage, Jimmy Butler’s short back and smoked streaky bacon, Laverstoke Park Farm black pudding, homemade hash brown, Portobello mushrooms, roasted Isle of Wight tomato, baked beans VEGAN BREAKFAST 12 Vegan sausage, hashbrown, Portobello mushroom, spinach, avocado, sundried tomato, baked beans

Sides

BEVERAGES