in-room dining menu
the montague on the gardens
Please call 0 to order, or scan here
For our restaurant à la carte menu, please contact us on extension 416.
All spirits are served in 50ml measures and are available in 25ml measures.
All wines are available in 125ml measures.
If you have any special dietary restrictions or allergies, please advise a member of the service team.
A full list of allergens within each of our dishes can be obtained from your waiter.
Prices are all inclusive of VAT and a discretionary 15% service charge is applicable.
NON-ALCOHOLIC BEVERAGES
soft drinks
COKE/DIET/ZERO COKE 330ML 5 FEVER-TREE BEVERAGE SELECTION 200ML 5 FRUIT JUICES Orange, apple, grapefruit 7 Passion fruit, pineapple, tomato, cranberry 5 KINGSDOWN MINERAL WATER (330ML BOTTLE/700ML BOTTLE) 4/8 Still or sparklingHOT BEVERAGES
CAFFÈ LATTE 6 CAPPUCCINO 6 CAFFÈ AMERICANO 6 HOT CHOCOLATE 6 DOUBLE ESPRESSO 6 MACCHIATO 6 CORTADO 6 MATCHA 6
breakfast
beers & Spirits
CONTINENTAL BREAKFAST
£28 per person FRESHLY SQUEEZED FRUIT JUICES Orange, grapefruit, apple, carrot, cranberry, beetroot NATURAL YOGHURT FRUIT COMPOTE MUESLi PASTRIES Pain au chocolate/croissant Breads, bagels and muffins SELECTION OF PREPARED FRESH FRUITS INCLUDING: Galia & watermelon, orange segments & pineapple SELECTION OF BRITISH CHEESE SUCH AS: Somerset Brie, Red Leicester, Cheddar with grapes COLD MEATS AND FISH Ham, salami, mortadella Smoked salmon SELECTION OF CEREALS Cornflakes, Special K, Rice Krispies PORRIDGE Porridge freshly prepared with water or milk And served with your choice of: Dried apricot or pineapple, sunflower or chia seeds, Gluten-free bread is available on request A selection of soya, almond, and oat milk available on request
Draught Beers
BUDVAR LAGER Czech Republic 5% 8/4.50
MEANTIME ANYTIME IPA England 4.3% 8/4.50
CORONA PREMIUM LAGER Mexico 4.8% 8/4.50
Bottled bEERS
PERONI, ITALY 5%
7
TIMOTHY TAYLOR’S LANDLORD, ENGLAND 4.3%
10
GUINNESS MICRO DRAUGHT, Ireland 4.1% 10
Vodka
ABV
50ml
KETEL ONE
40%
12
grey goose
40%
17
Gin
ABV
50ml
tanqueray
40%
12
HENDRICK’S
41.8% 18
Whisky
ABV
50ml
Bulleit bourbon
45%
12
JOhnnie walker black label
40%
12
Eagle rare
45%
18
Macallan 12
43%
22
COGNAC
ABV
50ml
MAXIME TRIJOL VS
40%
12
RÉMY MARTIN VSOP
40%
17
TEQUILA
ABV
50ml
olmeca blanco
40%
12
herradura reposado
40%
17
RUM
ABV
50ml
havana club especial
40%
12
chairman’s reserve spiced
40%
14
LIQUEURS
(ABV:15-17.5%)
50ml
AMARETTO, TIA MARIA, BAILEYS, KAHLÚA,
GRAND MARNIER, COINTREAU
12
wines
breakfast
RED WINE (ABV: 12-14%)
175ml
250ml
750ml
GUFETTO, MONTEPULCIANO
13
16
40
Abruzzo, Italy
WIRRA WIRRA MVCG, CABERNET SAUVIGNON
18
23
71
McLaren Vale, Australia
PASARISA, MALBEC
17
19
50
Mendoza, Argentina
BERONIA RIOJA CRIANZA, CZA EDICIÓN LIMITADA
20
24
52
Rioja, Spain
Segla Margaux, Cabernet Sauvignon, Merlot 99
Bordeaux, France
ROSÉ WINE
175ml
250ml
750ml
Peyrassol, les papillons bleus Rosé
15
18
55
Côtes de Provence, France
Domaine Jean-Max Roger, ‘CUVÉE GENÈSE’, Sancerre Rosé 70
Loire Valley, France
Château Minuty 281, Côtes de Provence 180
Côtes de Provence, France
ENGLISH BREAKFAST
£30 person Includes your selection from the continental breakfast plus: CRISPY BACON BACK BACON CUMBERLAND SAUSAGES BUTTON MUSHROOMS BLACK PUDDING BAKED BEANS GRILLED TOMATO HASH BROWNS And your choice of eggs: SCRAMBLED, POACHED, FRIED, BOILED, OMELETTEADD A BREAKFAST SUPPLEMENT
EGGS BENEDICT 10 WAFFLES 6 AMERICAN PANCAKES 6 SCRAMBLED EGG AND SALMON ON BAGEL 10 AVOCADO, SMOKED SALMON & POACHED EGGS ON GRANARY BREAD 10 GLASS OF CHAMPAGNE 21
breakfast
Wines
TRADITIONAL VEGAN BREAKFAST
£30 per person Includes your selection from the continental breakfast plus: TOAST With vegan spread GRANOLA Served with soya milk, oat milk or almond milk PORRIDGE Served with soya milk, almond milk, oat milk or water VEGAN PLAIN CROISSANTHOT FOOD
VEGAN SAUSAGE VEGAN BACON HASH BROWN MUSHROOMS GRILLED TOMATOES BAKED BEANS SMASHED AVOCADO ON TOAST
WHITE WINE (ABV: 12-13.5%)
175ml
250ml
750ml
BERONIA ,RIOJA BLANCO, VIURA,
13
16
40
Rioja, Spain
ORMARINE SEA PEARL, PICPOUL DE PINET
14
17
45
Cave de l’Ormarine, France
Le Colline di San Giorgio, PINOT GRIGIO
15
18
50
Trentino Alto Adige, Italy
baron de baussac Viognier
17
20
55
Vin de Pays, France
JACKSON ESTATE,SAUVIGNON BLANC
17
20
55
Marlborough, New Zealand
Catena Zapata, Chardonnay 20
24
60
Mendoza, Argentina
Domaine Reverdy Ducroux ‘Definition’, Sancerre
80
Sancerre, Loire Valley, France
domaine bzikot, puligny montrachet, chardonnay
180
Burgundy, France
wines
AFTERNOON TEA
CHAMPAGNE (ABV: 12%)
Glass 125ml
Half 325ml
Bottle 750ml
LANSON, LE RÉSERVE, EXTRA BRUT N.V.
21
70
130
LANSON, BRUT ROSÉ N.V.
25
75
140
TAITTINGER, BRUT N. V. Bottle 750ml 170
SPARKLING WINE (ABV: 12%)
Glass 125ml
Bottle 750ml
ZARLINO, PROSECCO ASOLO DOC
13
60
Veneto, Italy
LA GIOIOSA, ROSÉ PROSECCO DOC
13
60
Veneto, Italy
DESSERT WINE Glass 125ml Bottle 750ml
CHÂTEAU BRIATTE, SAUTERNES 14 35
France
TOKAJI ASZÚ 5 PUTTONYOS 26 80
Hungary
Prior to the introduction of tea into Britain, the English had two main meals, breakfast and
dinner. Breakfast was ale, bread and beef. Dinner was a long, massive meal at the end of the
day. It was no wonder that Anna, the Duchess of Bedford (1788-1861) experienced a
“sinking feeling” in the late afternoon.
Adopting the European tea service format, she invited friends to join her for an additional
afternoon meal at four o’clock in her rooms at Belvoir Castle. The menu centred around
small cakes, bread and butter sandwiches, assorted sweets, and, of course, tea.
This summer practice proved so popular, the Duchess continued it when she returned to
London, sending cards to her friends asking them to join her for “tea and a ‘walking the
fields’.” The practice of inviting friends to come for tea in the afternoon was quickly
picked up by other social hostesses.
traditional AFTERNOON TEA
£55 per person SERVED FROM 1PM TO 5PM Your choice of our selected tea varieties A SELECTION OF DELICATE FINGER SANDWICHES TRADITIONAL PLAIN & FRUIT SCONES Served with home-made strawberry preserve and clotted cream OUR SELECTION OF FINE TEA PASTRIEStraditional cream TEA
£25 per person TRADITIONAL PLAIN AND FRUIT SCONES Served with home-made strawberry preserve and clotted creamLITTLE PRINCE & PRINCESS TEA
£24.50 per child JAM AND PEANUT BUTTER SANDWICHES, CUPCAKE AND ICE CREAM Served with a choice of hot chocolate or soft drink
ROOM SERVICE
Available between 11am - 10pm
ROOM SERVICE
Available between 11am - 10pm
