Signature millefeuille open sandwich

Crisp, golden layers of puff pastry, crafted into a savoury millefeuille and finished with seasonal toppings.

SAVOURY

honey roasted ham & comté cheese 15 Pickled gherkins, grain mustard butter Prawn cocktail 15 Cucumber, charred cherry tomatoes, Marie Rose sauce chicken caesar 15 Crispy bacon, Baby Gem lettuce, Parmesan, Caesar dressing

sweet

Rice pudding 12 Salted caramel, pecan nuts, vanilla cream

Please advise a member of our service team before ordering if you have any food allergies or special dietary requirements.

Prices include VAT at the current standard rate. A service charge of 15% will be added to your final bill.

Executive Chef: Ben Kelliher
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