chelsea flower show

traditional

afternoon tea

the milestone hotel & residences

11th May - 31st may

traditional afternoon tea

Afternoon

Tea,

a

beloved

British

tradition,

first

emerged

in

the

early

19th

century

when

Anna,

Duchess

of

Bedford,

introduced

the

ritual

to

bridge

the

long

hours

between

luncheon

and

dinner.

What

began

as

a

simple

refreshment

soon

became

a

refined

social

occasion,

complete

with

silver

teapots,

delicate

china,

and

tiered

cake

stands

-

a

symbol

of

elegance

embraced by fashionable hotels during its golden age.

Today,

we

honour

this

heritage

while

celebrating

one

of

London’s

most

iconic

events,

the

Chelsea

Flower

Show,

with

a

bespoke

Afternoon

Tea

at

The

Milestone

Hotel.

Drawing

inspiration

from

the

creativity,

craftsmanship,

and

seasonal

beauty

showcased

at

the

Show,

our

pastry

team,

has

curated

an

exquisite

selection

of

sweets

and

savouries.

Each

creation

reflects

the

artistry

of

horticulture

and

design,

while

paying

tribute

to

the

rich

heritage

and

timeless

elegance

of

our

historic

Kensington

residence.

OUR CHAMPAGNE SELECTION

Turn your Afternoon Tea experience into a real celebration by adding a little fizz! Glass Bottle Lanson Le Black Réserve NV 27 155 Lanson Rosé Label NV 29 165 Ruinart blanc de blancs NV 260 Laurent Perrier Cuvée Rosé NV 190

OUR Cocktail SELECTION

Glass ten in bloom 18 Tanqueray 10, Egg White, Lemon, Flower Cordial society of exploration 18 Desi Daru Mango Vodka, Dragon Fruit, Lemon Juice (Alcohol-Free Version Available) 14 dragon prince 19 Tanqueray 10 Gin, Lemongrass & Ginger Cordial, Apple, Bergamot, Elderflower, Gold (Alcohol-Free Version Available) 14

traditional afternoon tea

TRADITIONAL AFTERNOON TEA 85 Our Afternoon Tea is the perfect balance of sweet and savoury featuring three tiers consisting of sandwiches, French pastries and cakes followed by fruit and raisin scones with Cornish clotted cream, homemade preserve and your choice of fine leaf teas. CHAMPAGNE AFTERNOON TEA 98 The Afternoon Tea selection is accompanied by a pot of tea of your choice, served with milk or lemon, and a glass of perfectly chilled Champagne to start. Non-alcoholic Wild Idol Sparkling Rosé Afternoon Tea Available 95 ROYAL AFTERNOON TEA (FOR TWO PEOPLE) 210 The Afternoon Tea selection is accompanied by a pot of tea of your choice served with milk or lemon and half a bottle of Champagne. ROYAL ROSÉ AFTERNOON TEA (FOR TWO PEOPLE) 220 The Afternoon Tea selection is accompanied by a pot of tea of your choice served with milk or lemon, half a bottle of Rosé Champagne. ruinart blanc de blancs AFTERNOON TEA (FOR TWO PEOPLE) 350 The Afternoon Tea selection is accompanied by a pot of tea of your choice served with milk or lemon and a bottle of Lanson Extra Age Rosé. prince & princess afternoon tea 45 Our Prince & Princess Afternoon Tea features a reduced version of three tiers consisting of three sandwiches, three French pastries and cakes with a plain scone with Cornish clotted cream and homemade preserve. Included is a choice of fine leaf tea, hot chocolate or a milkshake

Prices are inclusive of VAT & a discretionary 15% service charge will be added to each bill.

If you are allergic to any food products, please advise a member of the service team.

our tea selection

PLANTERS’ RANGE PLANTERS’ BREAKFAST Strong and full bodied. The perfect conditions for creating that rich full taste are found in the Dimbula Valley. PLANTERS’ MISTRESS A light, golden tea scented with bergamot, orange and lemon peel that leaves the palate feeling refreshed with a pleasant citrus flavour. PLANTERS’ AFTERNOON Light and crisp with floral undertones. Ideal on its own or with a splash of milk. PLANTERS’ EARL GREY The most aristocratic of teas is infused with the unmistakable aroma of bergamot. PLANTERS’ GREEN Fresh, sweet and reinvigorating. PLANTERS’ DECAF Bold, strong and full of flavour, minus the caffeine. SEASONAL SINGLE ESTATE TEAS LOVERS LEAP TEA ESTATE, NUWARAELIYA, CEYLON The flavours are bright, crisp and clean - a lighter cup without milk. CASTLETON ESTATE DARJEELING Light and fruity with signature muscatel flavour. ST ANDREWS ESTATE ORANGE PEKOE Bright golden cup with a distinctive rosy flavour. NEW VITHANAKANDE TEA ESTATE - FF EXSP A world-renowned tea estate amongst connoisseurs. When infused, New Vithanakande has a complex caramel flavour and has hints of forest fruits; a tea truly blessed by nature. AWARD-Winning TEAS MATTAKELLE GOLDEN CURLS *Gold award winner at THE LEAFIES - International Tea Academy Awards organized by UK Tea Academy and Fortnum & Mason. A fusion of Japanese and Sri Lanka flavour. It has a natural rosy aroma with a jasmine floral flavour. SILVER TIPS Separate taste per infusion (up to three), with notes of apricot, melon and fresh cut flowers.

our tea selection

UNUSUAL AND EXCITING SERENDIPITY SOUCHONG A tea which flourishes at sea level and is gently smoked over cinnamon wood, furnishing it with a fragrant smoked note. CHAI CINNAMON The marriage of quality high grown tea and indigenous Ceylon spices produce an exceptional tea with piquancy. MANGO SUNSHINE A juicy flavourful cup of tea with low grown black tea grown in southern Sri Lanka married with mango. RADIANT ROSE An irresistible combination of high grown tea with rose petals which flourishes into a sweet and floral infusion. MILK OOLONG Irresistibly smooth with a sensual creaminess. JASMINE GREEN Reinvigorating green tea with a floral bouquet. HERBAL TEAS CHAMOMILE Light and refreshing, Chamomile Flowers possesses a clean and sweet flavour that finishes with delicate floral notes. ROOIBOS Unique to the Western Cape of South Africa this is a bright orange infusion that is rich in vitamin C, iron & magnesium. PEPPERMINT LEAVES Tangy and refreshing. Best enjoyed after meal as a palate cleanser or as a digestive aid. LEMONGRASS & GINGER Aromatic and refreshing the fusion of fresh, zesty lemongrass with spicy, sweet ginger produces an uplifting herbal concoction. APPLE CINNAMON Artful blend of apple pieces, hibiscus, marigold, liquorice and Ceylon cinnamon gives your cuppa a fruity and spicy twist.

the milestone

Chelsea flower show traditional afternoon tea 11th May - 31st May 2026

SAVOURY

SMOKED SALMON

Lemon & dill crème fraîche

EGG MAYONNAISE

Mustard cress

CUCUMBER

Cream cheese & fennel pollen

honey roast HAM

Violette mustard & watercress

whipped goat’s curd

Beetroot, orange blossom honey

bea tollman’s CHICKEN MAYONNAISE

Toasted almond

SCONES

FRESHLY BAKED PLAIN & RAISIN SCONES

Cornish clotted cream, homemade strawberry jam, lemon curd

SWEET

strawberry & elderflower mousse lemon & sunflower seed chiffon cake Lime & Basil macaron Brown butter, lavender and grapefruit tart chocolate, coconut & caramel choux

£85

A favourite signature dish of Mrs T, our Founder.

the milestone

Chelsea flower show prince & princess afternoon tea 11th May - 31st May 2026

SAVOURY

honey roasted ham

Honey roasted ham & butter

Peanut butter & Jam

Homemade strawberry jam & peanut butter

bea tollman’s CHICKEN MAYONNAISe

Toasted almond

SCONES

FRESHLY BAKED PLAIN scone

Cornish clotted cream & homemade strawberry preserve

SWEET

lemon & sunflower seed chiffon cake Lime & Basil macaron chocolate, coconut & caramel choux

£45

A favourite signature dish of Mrs T, our Founder.

the milestone

Chelsea flower show vegetarian afternoon tea 11th May - 31st May 2026

SAVOURY

roasted field mushroom

Truffle houmous

EGG MAYONNAISE

Mustard cress

CUCUMBER

Cream cheese & fennel pollen

red Leicester cheese

Piquillo pepper & red onion jam

whipped goat’s curd

Beetroot, orange blossom honey

harissa roasted squash

Toasted almond

SCONES

FRESHLY BAKED PLAIN & RAISIN SCONES

Cornish clotted cream, homemade strawberry jam, lemon curd

SWEET

strawberry & elderflower mousse lemon & sunflower seed chiffon cake Lime & Basil macaron Brown butter, lavender and grapefruit tart chocolate, coconut & caramel choux

A favourite signature dish of Mrs T, our Founder.

the milestone

Chelsea flower show vegan afternoon tea 11th May - 31st May 2026

SAVOURY

roasted field mushroom

Truffle houmous

grilled & marinated courgette

Vegan basil pesto

CUCUMBER

Vegan cream cheese & fennel pollen

vegan cheddar cheese

Piquillo pepper & red onion jam

whipped vegan feta

Beetroot jam

harissa roasted squash

Toasted almond

SCONES

FRESHLY BAKED PLAIN & RAISIN SCONES

Cornish clotted cream and homemade strawberry jam

SWEET

Lemon & Sunflower Seed Cake Dark Chocolate Brownie Lavender & Grapefruit Frangipane Tart Coconut, Raspberry & Cashew Bar Strawberry & Elderflower Cheesecake

the milestone

Chelsea flower show gluten-free afternoon tea 11th May - 31st May 2026

SAVOURY

SMOKED SALMON

Lemon & dill crème fraîche

EGG MAYONNAISE

Mustard cress

CUCUMBER

Cream cheese & fennel pollen

honey roast HAM

Violette mustard & watercress

whipped goat’s curd

Beetroot, orange blossom honey

bea tollman’s CHICKEN MAYONNAISE

Toasted almond

SCONES

FRESHLY BAKED PLAIN & RAISIN SCONES

Cornish clotted cream, homemade strawberry jam, lemon curd

SWEET

strawberry & elderflower mousse lemon & sunflower seed cake Lime & Basil macaron Brown butter, lavender and grapefruit tart chocolate, coconut & caramel brownie

A favourite signature dish of Mrs T, our Founder.

the milestone

Chelsea flower show halal afternoon tea 11th May - 31st May 2026

SAVOURY

SMOKED SALMON

Lemon & dill crème fraîche

EGG MAYONNAISE

Mustard cress

CUCUMBER

Cream cheese & fennel pollen

roasted field mushroom

Truffle houmous

whipped goat’s curd

Beetroot, orange blossom honey

bea tollman’s CHICKEN MAYONNAISE

Toasted almond

SCONES

FRESHLY BAKED PLAIN & RAISIN SCONES

Cornish clotted cream, homemade strawberry jam, lemon curd

SWEET

strawberry & elderflower cheesecake lemon & sunflower seed chiffon cake Lime & Basil macaron Brown butter, lavender and grapefruit tart chocolate, coconut & caramel choux

A favourite signature dish of Mrs T, our Founder.

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